Louis Jadot is one of the top merchant houses in Burgundy and makes wine all over the region from Beaujolais in the south to Chablis in north. Made from 100% chardonnay, this vibrant zingy white has an affinity with shellfish especially oysters.
Tasting Note by The Chaps at Master of Malt
Granny smith apple and lemon, superfresh acidity with a little nuttiness just starting to develop on the finish.