A cracking Kentucky straight rye whiskey from Wilderness Trail, based upon a mash bill of 56% rye, 33% corn, and 11% malted barley to ensure a well-balanced and rounded profile. It was matured for a minimum of four years on the upper floors of the distillery's rickhouse before being bottled in bond.
Lemon peels, zesty satsuma, and crisp apple bring fruity balance to woody rye spice. Soft notes of vanilla caramel and floral honey drift in the distance.
More citrus zest keeps things zingy with toasted rye bread and spiced butter in tow. Charred oak and butterscotch are followed by hints of liquorice and pepper.
That peppery heat takes hold on the finish, green peppers, and crushed peppercorns tangle with sweet toffee and orchard fruits.
