Single Malt
Scotland
1 Oct 1996
1 Mar 2020
13910
Douglas Laing looked to the Isle of Mull for this release, and this single malt was distilled at Tobermory in 1996. It rested in a single refill hogshead for over two decades, eventually bottled at 23 years old for the Old Particular series, with 216 bottles released at 46.7% ABV.
Almond croissant, crisp pear and barley sugar.
Toasted teacake, plump sultana and chocolate rice pudding.
Orange marmalade on toast and caramel digestives.
