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A 21 year old single malt from the isle of Mull's Tobermory distillery, drawn from a refill hogshead that was laid down in October 1996. In May 2018, this cask was cracked open and drained of its whisky, which was bottled by Douglas Laing for the Old Particular range. 260 bottles were produced.
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Nice whisky, spicy nose and long finish. Very drinkable, little or no burn and several notes- cedar wood, ginger, old lemon rind, sea spray, and slight smokey metallic iodine. 84.5
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