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Belgium is known for its excellent beer, but the whisky produced in this Western European country is something to behold too. This 3 year old Belgian single malt was produced by the Belgian Owl distillery in Fexhe-le-Haut-Clocher, which is allowed to mature in first-fill bourbon barrels and is bottled at 46% ABV. It's excellent stuff.
Fried banana, fresh pear, charred oak and a touch of baking spice.
Cookie dough, golden syrup, a touch of floral barley.
Sweet fruit notes once again, now paired with brown sugar and Alpine herbs.
