Nose: Rich dark chocolate, treacle, whispers of vanilla, and hoppy malt.
Palate: Burnt caramel and earthen coffee tangle with sweet baking spices and distant, floral berries.
Finish: Hoppy, herbal notes develop in the depths, with crackles of woody spice and zingy orange peels. Hearty malt, sweet toffee, and cocoa linger.