Single Malt
Scotland
1 Sept 1996
1 Sept 2017
14269
Single malt from the Speyside distillery (in Speyside, surprisingly), independently bottled by Hunter Laing for the Old Malt Cask range. It was distilled in September 1996 and left to age in a refhill hogshead until September 2017 - 21 years later. 224 bottles were produced.
Barley sugar sweeties and tangy strawberry laces. A hint of herbaceous fennel.
Mint humbugs, nutty dates, hearty malt.
A burst of citrus and cinnamon appears right on the finish.
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