Rock Oyster Sherry Edition

Described by bottler Douglas Laing as the "lip-smacking success story of the magic that can happen when sweet meets peat", Rock Oyster Scotch blended malt pairs Island salt-citrus character with the richness of sherry butts. A nautical theme presides over the handsome bottle and label, which we also enjoy.

Tasting Note by The Chaps at Master of Malt

Nose

Its sweetly peated nature is immediately apparent, along with heaps of dark fruit.

Palate

Sea salt whipped up on a sea breeze, warm Christmas spices, a cereal quality and that gentle peat smoke. Tasty.

Finish

Long and saline, balanced with those dark fruits.

Overall

A complex drop - sweet and peat are a match made in heaven.

Allergy Information

This product does not contain any notifiable allergens
More allergen information