A triple distilled blended Irish Whiskey produced in Cork and made, unusually, with all three styles of Irish whiskey: single pot still, single malt and grain. First produced in 1779, it wasn't until 1913 that it changed it's name to Paddy after legendary salesman Paddy Flaherty. Before that it had the rather catchy name of "Cork Distilling Company Map of Ireland Old Irish Whiskey". Rolls right off the tongue that one.
The nose is oily and fresh with floral notes, cereal grains and plenty of fruit.
The palate is sweet and of medium-body with toffee and cereals, a rosewater note with a little butterscotch and vanilla.
The finish is spicy and dry with a little black pepper and oak.
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Wonderfully smooth whiskey, easily drinkable. Great session drink as i first tried this on holiday in lanzarote with a few beers and fell in love instantly.
Hi im colleen diaz from manurewa auckland nz and i love this brand it is very smooth and it taste great very enjoyable and awesome cocktails as well
Paddy is very nice, smooth, very drinkable. I'm glad I gave it a try when my go to whiskey was out of stock.
Received a bottle of this for Christmas from an Irish family member, and wow; I was not expecting to be blown away like this! Such a smooth and sweet whiskey, a drop of water in the glass really brings out the flavour. I will definitely be buying this again!
Vanilla and Butterscotch flavors are incredible...
