Douglas Laing

Macduff 10 Year Old 2009 (cask 13798) - Provenance (Douglas Laing) 70cl Whisky

Name: Macduff 10 Year Old 2009 (cask 13798) - Provenance (Douglas Laing) 70cl Whisky
Brand: Douglas Laing
SKU: 99188
Price: 41.95 GBP
Availability: OutOfStock
Rating: 3 (1 reviews)

Single Malt Scotch Whisky70cl46%

Share your thoughts

Your reviews help others pick their next bottle

Description

A Provenance bottling of 10 year old Macduff single malt, distilled back in June 2009. After a decade of rest in a refill hogshead, this Highlander was bottled up by Douglas Laing at 46% ABV, with an outturn of 368 bottles. A creamy, subtly fruity expression here, folks. Good stuff, Macduff!

Nose

Vanilla custard, sponge cake, homemade strawberry jam and a soft hint of citrus oil.

Palate

Barley sugar sweeties, butterscotch, cocoa powder and red pepper flake.

Finish

A short but sweet finish of summer berry tart with whipped cream.

Style

Single Malt Scotch Whisky

Region

Country

Distillery/Brand

Bottler

Age

Distilled on

1 Jun 2009

Bottled

1 Jan 2020

Cask number

13798

Dimensions

W:8.3cm x H:30.4cm x D:8.3cm

Weight

1.26kg

Allergy information

Information not currently available.

Choose Express (next day, excluding bank holidays) before 9pm and we'll ship it the same day. It'll show as an option at checkout if available for your order, if it's not showing, we can't get it to you tomorrow.

We charge a flat rate for any number of bottles to a single address, starting from £4.95 for delivery within UK Mainland.

See our full delivery details.

Customer Rating

3.0

1 reviews

5 Stars0

4 Stars0

3 Stars1

2 Stars0

1 Star0

Reviews for Macduff 10 Year Old 2009 (cask 13798) - Provenance (Douglas Laing)

Sort by

Hot whisky!

If you read the tasting notes on this you might expect a gentle sweet dram with notes of desserts dominating, and after a sip or two and with some water that is what you get, definite lemon meringue pie . But the first taste is hot, hot, hot chilli peppers and lime? Bit of a shock, not unpleasant at all but hot whisky

Dan Tomes May 29, 2020