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Douglas Laing
Scotland
Single Malt
Hailing from Jura distillery, this single malt spent a decade maturing in a single cask between April 2012 and May 2022. That cask was selected by the gang at indie bottler Douglas Laing, who cracked it open to release a total of 376 bottles for its Provenance series.
Zesty lemon drizzle cake, buttered brioche, distant smoked oak.
Lemon curd and candied almonds follow mouthfuls of vanilla cream, prunes, and buttered popcorn.
Crumbly vanilla fudge, stewed orchard fruits with honey, and sweet, nutty malt.
