Single Malt
Scotland
A 6 year old Inchgower, distilled in 2009 at their distillery in Speyside. It was bottled in 2016 by Douglas Laing for their beautiful premier Barrel range, presented in traditionally-styled decanters. 435 of said decanters were produced.
Inch closer to the Inchgower. Fructiferousness and marzipan, made munificently manifest with its seductively, salubriously, sympathetically and syrupy saturation of seriously significant sugar and spice.
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