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Hunter Laing
Scotland
Single Malt
Inchgower is a favourite among blenders, but they didn't manage to get their hands on this one! It's an independent bottling of Inchgower, aged in a Sherry butt for 21 years. This was distilled back in October 1995 and bottled in September 2017 by Hunter Laing for the Old Malt Cask range. A release of 708 bottles.
Fresh orange blossom, with wafts of mature oak following on.
Still packed with citrus, though now tempered with creamy caramel and toasted teacake.
The finish boasts a burst of cinnamon and black pepper.