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Only the finest selections go into the Douglas Laing Director's Cut range, and this 28 year old Highland Park single malt is no exception, as it's bloody exceptional! Distilled in December 1984 and bottled at cask strength in September 2013, just 133 bottles were produced.
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Simply the best
20th March 2014
One of the best. Perfect.
12th March 2014
Exceptional. One of the best I have ever had. The flavors are dead on and the finish is wonderful. Highly recommended.
20th February 2014