This expression of Beverbach German single malt from the Hardenberg Distillery been treated to a finishing period in sherry casks! Before this, it spent some time resting in brandy and bourbon casks, resulting in a mild and well rounded balance of fruit character and wood influence.
Candied fruits, cakey spice, and rich, roasted malt.
Sweet sherried fruits waft amongst tangy oak, creamy vanilla, and caramel digestive biscuits.
Baking spices increase with hints of leathery oak balancing sweet poached fruit.
