Single Malt
Scotland
1 Jan 2008
1 Jan 2011
A stunning whisky from Glenglassaugh, bottled exactly three years after the first casks were filled at the distillery under new ownership on the 16th December 2008. A release of 650 bottles at cask strength.
Fruity and rich, notes of mango chutney, coriander, honeycomb, toffee brittle and berries.
Sweet cereals and toasted almond. Thick malt, porridge oats, berries and spice.
Long with chilli heat and red berries.
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