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Douglas Laing
Scotland
Single Malt
A 12 year old Glendullan distilled in Autumn 1999, this was aged for 12 years in a single refill hogshead before bottling in Winter 2011. A tasty malt from the Provenance range.
Ginger, barley sugar, custard and hot pastries. Soft stewed fruits.
Sweet and malty, soft apples, cinnamon, liqueur cherries.
Dry finish, spiced and malty.
