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Scotland
Single Malt
Signatory
Distilled at Glen Scotia, on the 17th April 1991, this was aged for 20 years in two hogsheads, before bottling by Signatory on the 24th May 2011. A release of 407 bottles.
Creamy with lots of vanilla and coffee. A touch of burnt sugar, with sweet cereals and orchard fruit. A hint of molasses too.
Thick, and wine-like, with notes of fruit again, particularly stone fruit, malt and dark brown sugar.
Good length with gentle spices, blackberries and toffee.
