Single Malt
Scotland
1 Apr 2006
1 Sept 2015
Highland Scotch single malt whisky from Edradour, distilled in April 2006 and bottled in September 2015 as the fifth batch from ex-Barolo wine hogsheads.
Mulled cider, red fruits and oak spice.
Rich fresh fruit, nutty malt and cracked black pepper.
Medium and sweet.
