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This 10-year-old single malt from Edradour joins Signatory's Un-Chillfiltered Collection. The Highland whisky was distilled in June 2012 and matured in a single cask, with plenty of sherry influence. It was bottled in January 2023, without chill filtration, of course.
Nose Warm, woody spices, with dried figs and raisins.
Palate Dark caramel, ginger biscuits, malt loaf, and some dark chocolate.
Finish The warm spices stick around, along with some liquorice.
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