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From the recently revived Dunville's Very Rare range of Irish whiskey, presented by the Echlinville distillery in Northern Ireland, comes a 10 year old single malt Irish whiskey which has been finished in Pedro Ximénez casks. A very intriguing release, with plenty of orchard fruit, custard and old fashioned sweetie notes. It was recently crowned Best Irish Single Malt Under 12 Years at the 2015 World Whiskies Awards.
Fresh green apples, tropical chews and coconut lead, with dried grass and a touch of crème brûlée.
Stewed red fruits, candied orange and a crackle of black pepper initially, before a little mocha, custard and spice rise.
Juicy and pleasant on the finish with some lingering wood.
Best irish whiskey I've tried
Best irish whiskey I've tasted under £100