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Douglas Laing
Scotland
Single Malt
After this Dailuaine single malt was distilled in April 2010, it spent the next 12 years in a single refill hogshead cask. Eventually Douglas Laing bottled the Speysider for its Old Particular series in June 2022, with an outturn of 360 bottles at 48.4% ABV.
Candied ginger, strawberry jam, and cinnamon butter.
Peppery oak, oily barley, creamy vanilla, and golden syrup.
Runny honey, and buttered hot cross buns.
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