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Winner of 2 awardsChivas Regal 25 year old is a showstopper of a blend, a serial award winner that always delivers. It's crafted from a mighty blend of malt and grain whiskies which have been matured in specially-selected casks for at least a quarter of a century.
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That’s nice and fantastic test .I really want that again
Initial aroma in snifter is a touch of Licorice (big no no with me) or a dark dark cherry-ish flavor and leather. But a taste and that becomes smoky (peaty). This was probably in a barrel with charred insides at some point. Then smooth. Not as smooth as the best, but very smooth. Bit of singed leather aroma hangs in the snifter (o.k. I live in Texas...). Number of other subtle flavors that I cannot discern, but none too distinct. Makes me think of Jamie Wyeth's 1965 painting, "The Draft Age." A little too burnt, dark, and leathery for me to give it five stars. So the sorting hat says four stars.
vv good
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Having tried a whole range of whisky and whiskey, I must say I have no idea how Mr. Colin Scott managed to create this masterpiece. At the heart is strathisla malt, but the other malts or grains were used here remain a mystery. I can only imagine it is around 70/80% malted whisky and 20/30% cereal grains due to the superb quality. Last but not least, this is the only expression I have had which has spawned from what can only be described as PERFECT cask selection. For a 25 year old, it is flawlessly balanced and zero bitterness/tannins. A feat of sheer genius and skill. I rate this 10 stars if I could. There is only one problem: not enough of it....
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