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Incredibly well-aged single grain from the Carsebridge distillery, independently bottled by Douglas Laing for their Xtra Old Particular range. It was distilled in October 1976 and aged in a refill hogshead for 40 years until November 2016, when it was bottled with an outturn of 230 bottles.
Nose Very vanilla's, tremendously toffee'd, superbly spiced, massively mature.
Palate That sweetness dominates everything - like an alcoholic candy floss.
Finish North Americana showing all its corn, oily and Bourbon style.
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