Be the first to leave a review!
Did you love it? Share your thoughts to help others pick their next bottle
Single Malt
Scotland
1 Jan 2007
1 Jan 2021
Distilled at Caol Ila in 2007, this single malt Scotch spent the next 14 years maturing, including a finish in first-fill bourbon hogsheads. In 2021, those casks were opened by indie bottler Wilson & Morgan, who bottled the whisky up at a robust cask strength of 58% ABV.
Toasted oak and salty oat cakes, whispers of ginger, vanilla, and fiery peat smoke.
Coastal smoke is balanced by crisp apple and buttered crumpets, while candied lemons bring a zesty lift to herbaceous seaweed and peppery peat.
Smouldering charcoal and ash, oily barley, warming green peppercorns, and creamy lemon curd.
Did you love it? Share your thoughts to help others pick their next bottle
