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42 year old single grain from the Caledonian distillery, independently bottled by Douglas Laing for the Xtra Old Particular range - which is reserved for rare, Very well-matured whiskies. This one was distilled in April 1976 and aged in a refill hogshead until August 2018. Only 295 bottles were produced.
An autumnal forest walk on the nose, with polished oak floors and rich runny honey. The palate is silky smooth with a coffee mocha style and a delightfully sweet floral quality. The finish shows caramelised fruits, and gentle spice running towards an exotic spice finale.
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