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Douglas Laing
Scotland
A big bodied blended malt from Islay. It comprises malt whisky from Caol Ila, Bowmore, Ardbeg and Port Ellen. Big Peat is a great whisky with lots of peaty character.
Warm slabs of tangy peat. Hints of chocolate, coffee and cedar with spices, walnuts and almond. A touch of cinnamon with oily smoke.
Simple, easy going, but delicious. Notes of heavy smoke, cut grass, peanut, spices and peat.
Quite abrupt with cut grass, coastal notes and smoke.
Simply sublime. Blown away by the quality of this blended malt
A real find. I love the sweetness and get orange on first sip but it’s got full bore Islay taste. As it’s cheaper than any of its lovely constituents I think it’s a bargain. Off to Islay next week and looking forward to trying more of its donors.
Thoroughly good and delicious with lashings of Islay charm
My new favourite Islay whisky
15 out of 10. This is a must for Islay fans
