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Every year, Douglas Laing releases a limited edition bottling of Big Peat blended malt to celebrate Christmas, and the 2020 release is the 10th edition of the festive treat! Made with whiskies from the legendary Isle of Islay, and boasting a cask strength ABV of 53.1% ABV, this is a festive treat that every whisky fan would love to find under the Christmas tree.
Nose: Toasted cedar and BBQ meat, with lighter hints of green apple hiding in there.
Palate: Loads of smoke and soot, with a kick of peppercorn and cooling mint leaf.
Finish: Salty peat smoke lasts long on the finish.
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