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Douglas Laing
Scotland
Single Malt
Single cask single malt from the Balmenach Distillery, independently bottled up by those wonderful Douglas Laing folks. You don't see all that much of Balmenach's single malt, and it's always worth a look when we've got indie bottlings of it like this one in, here at MoM Towers. This one was distilled in April 2011 and aged for a decade until September 2021, when it was drawn from a refill butt cask for the Provenance series. 867 bottles were produced.
Richly honeyed, with a layer of marmalade and toasted barley underneath.
Still has a distinctly orangey sweetness to it, now with cinnamon and flaky pastry tagging along.
Nutty bread with some salted butter, dry oak, and honey once more.
