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A release of just 238 bottles of this extraordinary single cask Aultmore. This was distilled in May of 1982 and aged for 30 years in a refill hogshead before bottling in May 2012 for the Old Malt Cask range from Douglas Laing.
Nose: Spiced and sweet, notes of Baked Alaska, sticky toffee pudding, gingernuts, hints of molasses and rum spice.
Palate: Caramel and figs, a touch of cocoa butter, café latter and butterscotch.
Finish: A long, spiced, chocolate-driven finish.
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