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An 11 year old bottling of Aultmore single malt, distilled in October 2006 and left to age in a refill hogshead cask. In February 2018, it was bottled at cask strength by North Star Spirits, producing just 150 bottles of vanilla-rich Speyside whisky.
Nose Chocolate, banana and a whiff of gristy malt.
Palate Spicy at first with fresh cedar and cassia. Generous waves of caramel and butterscotch bring welcome sweetness.
Finish Kumquat and lime juiciness.
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