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Douglas Laing
Scotland
Single Malt
Single cask Ardmore single malt, independently bottled by the ever-wonderful Douglas Laing. This peaty Highlander was distilled back in November 1995 and left to age in a refill hogshead for 21 years, until November 2018, when it was bottled with an outturn of 295 bottles.
Caramelised dates and streaky bacon crisps, with a touch of heather.
Still has hints of heather to it, though now paired with roasted citrus and oily walnut.
Chilli chocolate, orange oil and greengages.
