Vermò is the brainchild of two friends, an Italian and a Spaniard, thought up in the city of Barcelona. They wanted to bring this historic tipple into present day with a modern look, and so, Vermò was born! It contains 30 botanicals and is produced in Turin, at the historic Canellese distillery. A classic spirit that can easily be enjoyed on the rocks with a twist of orange peel, or as a component to any classic cocktail.
Fragrant and fresh lemon, orange and ginger, with a good spicy note and a herbaceous undertone of mint and coriander, with a satisfyingly bitter finish.
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I must say that I loved it - not too sweet, not too bitter - I tried it in a cocktail bar in Rome and since then I have become a great consumer. I prefer it absolute, with a layer of orange and a splash.
One of my absolute favourites, Vermò is a superbly balanced vermouth. It is tasteful and pleasing at the same time; I prefer it on the rocks with a twist of orange as its aroma opens immediately. Vermò surprises at every sip with its countless spices. Vanilla is definitely my favourite one, but you can have the chance to taste them all. It pairs well with aperitivo appetizers. I also love it as after-dinner drink.
I tried Vermò on a beautiful terrace in Rome, I love vermouths in general, but this was surprising! Complex but perfectly balanced, very fresh and not too sweet. Loved it !
An unexpected vermouth, great balance and fresh taste. Definitely worth to try!
