The London Vermouth Company worked with drinks industry veteran Camill Hobby Limon to create this vibrant English vermouth. The likes of Kentish rhubarb, blood orange and citrus are joined by orange flowers and a selection of bitter and dry botanicals for a splendid bitter-sweet balance. Try this topped with tonic or soda, or the London Vermouth gang recommend it in a Spritz topped with equal parts Prosecco and ginger ale.
