An intriguing vermouth here from the Romano Levi, which makes use of Nebbiolo grapes from Barbaresco (you may be familiar with the brilliant wine also made with those grapes), as well as a touch of the company's very own grappa, plus a host of fruits, herbs, and spices. We're certain it'll make for some incredible cocktails. Imagine a Negroni with this!
Richly aromatic, with intense red fruit notes blending with hints of mint, anise, and orange.
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