Tequila Komos Añejo Reserva 70cl
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Tequila Komos Añejo Reserva
Komos Tequila is produced from 100% blue weber agave harvested in the highlands and lowlands of Jalisco, roasted in traditional stone ovens, twice distilled in copper pot stills, and bottled in handmade ceramic decanters. This añejo expression spends at least 12 months resting in a combo of French oak wine barrels, bourbon barrels and sherry casks for a rich, rounded expression with sweet notes of dried stone fruits and toasted nuts alongside zesty agave and silky caramel.
Tasting Note by The Producer
Nose
Rich coffee mixed with caramel toffee, lifted by bright citrus zest.
Palate
Soft and full, with hints of hazelnut, dried apricots.
Finish
Lingering, with allspice, white pepper, and opulent amber notes.
Allergy Information
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