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Akashi-Tai Junmai Tokubetsu

(30cl, 15%)

Akashi-Tai Junmai Tokubetsu

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Akashi-Tai Tokubetsu Bottling Note

The Tokubetsu Junmai is made with 100% Yamadanishiki rice grown in Hyogo prefecture which is polished until only 60% of the grain is left. A traditional brew, it has a full bodied flavour profile and a clean aroma.

Tasting Note by The Chaps at Master of Malt

There's an earthy quality to it with supple notes of pineapple and pears.

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