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Akashi-Tai Tokubetsu 72cl Bottling Note
This full bodied Tokubetsu Junmai is made with 100% Yamadanishiki rice grown in Hyogo prefecture, with a milling rate of 60%. A traditional brew with a clean aroma - now available in a 72cl bottle, which is very handy if you like sharing.
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Tasting Note by The Chaps at Master of Malt
There's an earthy quality to it with supple notes of pineapple and pears.
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