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Akashi-Tai Junmai Ginjo Sparkling Sake 72cl
Akashi-Tai Junmai Ginjo Sparkling Sake
This sparkling sake from renowned producer Akashi-Tai undergoes a secondary bottle fermentation process to gain its natural, delicate effervescence. Produced from Hyogo-grown Chiyonishiki rice, polished to a ratio of 60%, its fresh, light profile offers up notes of citrus zest and soft fruit that'll work well as an aperitif or an accompaniment to a meal instead of wine.
*UK (excluding Channel Islands) and retail only. Offer from 12 06 2025, while stock lasts.
Tasting Note by The Chaps at Master of Malt
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