This aged rum from Dictador is rather dazzling. Made with virgin sugar cane honey, Dictador forgoes the copper for distillation, instead using a stainless steel alembic still. This Columbian rum is then aged in ex-sherry and ex-Port barrels, some of which undergo re-charring, for a full-flavoured rum with plenty of oak character.
Deep caramel and toasted oak intertwine with sweet coffee, creamy chocolate, and soft vanilla, while stewed tropical fruits mellow in the depths.
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