Nose: Great complexity and soft vanilla extract, crème caramel, almond butter, banana leaf esters, punctuated by dried apple and figs as well as powerful phenols.
Palate: It expands and coats the palate with rich dark chocolate, mocha and toasted pecans as an overlay to the more expansive sea-salt caramel and maple bar, going into a long supple finish that lingers with nice touches of caramel apple and high-grade marzipan.