Svenska Eldvatten
1 Oct 2002
1 Jun 2013
6
Guyanese rum from the Diamond distillery using their Port Mourant wooden double pot still. The rum was distilled in 2002 and matured in a bourbon barrel until 2013 when it was bottled by the Rum Swedes (A.K.A. Svenska Eldvatten in Gothenburg, Sweden). A release of 245 bottles.

An incredible product from demerara distillers. Very powerful and full of flavor typical from guyana. Woody anise with fruity aftertaste. Just great.