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This particular spiced rum hails from Devil's Bridge in Wales, inspired by a Welsh legend involving a woman and her dog tricking the devil himself. Oh, and the cunning trick happens on a bridge, of course. Anyway, the rum was initially matured in bourbon barrels in the tropical climate of the Caribbean, before it was shipped over to Wales and treated to the addition of bara brith (a spiced Welsh fruit cake), Glengettie black tea, and Shirgar Carmarthenshire butter along other classic spices. A uniquely Welsh rum, for sure!
Buttery and rich, with dried fruit, bundles of baking spices, tannic tea, vanilla, and lingering cardamom.

fantastic botanicals
I’m a huge rum drinker, and I absolutely love this new brand. The flavours are really well rounded and it definitely has notes I haven’t experienced before in rum. A great spirit for cocktails as well. I’m a fan
Beautiful bottle, it’s one of the nicest spiced rums I’ve tasted!
Authentic, tasteful and unique. A new experience in a bottle. I'd certainly recommend for other rum lovers!
Really enjoyed this rum! Have tired it with diet coke and also on it's own and it's lovely both ways. Will definitely buy some more