Style

Flavoured

Distillery/Brand

Diablesse

Diablesse Clementine Spiced Rum

From Manchester-based Diablesse comes a Clementine Spiced Rum! It's made with Demerara rum from the Diamond Distillery in Guyana, using native sugar cane molasses and traditional pot and column still distillation. It's then naturally flavoured with clementine and a warm spice mix inspired by the Caribbean containing vanilla, ginger, cinnamon, star anise and clove.

Tasting Note by The Producer

Nose

Gingerbread, toasted cinnamon, clementine zest.

Palate

Toffee apple, clementine zest – balances cooked sugar.

Finish

Warm pimento, sticky gingerbread, sweetness balanced by ‘zestiness’: fresh, bright, vibrant, natural, soft warm spice.

Winner of 1 spirit awards

Gold
Gold
Spiced Rum - 2019
The Rum & Cachaça Masters (The Spirits Business)

Allergy Information

This product does not contain any notifiable allergens
More allergen information