From Phuket, Thailand comes a delightful rum made from 100% pure sugarcane and distilled in small batches in French copper stills before it's rested for a minimum of 8 months before being bottled. Make a Daiquiri with this that will knock your socks off.
Coconut, honey, and aromatic spice with lots of fresh sugarcane juice as well as dark chocolate, white fruit, coffee, and lavender.
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