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Chalong Bay Rum

(70cl, 40%)

Chalong Bay Rum

Chalong Bay Rum Bottling Note

From Phuket, Thailand comes a delightful rum made from 100% pure sugarcane and distilled in small batches in French copper stills before it's rested for a minimum of 8 months before being bottled. Make a Daiquiri with this that will knock your socks off.

Tasting Note by The Chaps at Master of Malt

Coconut, honey, and aromatic spice with lots of fresh sugarcane juice as well as dark chocolate, white fruit, coffee, and lavender.

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