Zoco Pacharan Navarro 100cl
Zoco Pacharan Navarro
Zoco (pronoucned 'Thock-o') Pacharan Navarro from the Basque region in Spain is a liqueur made by macerating sloe berries, coffee and vanilla in anisette (an anise-flavoured spirit). Serve over ice and garnish with coffee beans if you're feeling fancy.
Tasting Note by The Chaps at Master of Malt
Fruity sloes and a drizzle of honey, a slight syrupy quality with notes of liquorice and anise, dark fruits and rich mocha undertones.
