Redcurrant is a flavour that is sorely unrepresented. The folks from The English Distillery have recognised this and created their very own Redcurrant Whisky Liqueur, made with their English single malt whisky and the eponymous berry. Suitable for enjoying with tonic water, or for sipping over ice. Fun fact: the redcurrant is from the same family as the gooseberry. Take that to a party along with a bottle of this liqueur and you'll have a pretty good conversation starter.
Jammy red fruit and a leafy hint, followed by soft vanillay caramel and malt.
Niche. No longer available from the distillery. Tangy, bitter, sour, then an exciting richness. Lovers of bitter Seville marmalade will be in heaven. My wife and brother were not fans. Retailers have stock, seek it out for the experience. Nothing else like it. A Marmite product...I loved it.
