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A sustainably delicious gin-tastic treat from Pinkster here, a liqueur just made of gin-soaked recycled raspberries from its fresh raspberry-based Pinkster Gin. It has no added sugar but plenty of red berry sweetness. The brand recommends you add this to a glass of Prosecco, although there are many serves that you can enjoy here too.
Bright juniper and angelica, with a touch of black pepper, add depth to the refreshing, and slightly tart raspberry core.
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