Giffard Crème de Myrtille is made with fresh blueberries which are steeped in alcohol. Nothing else is added save for alcohol and sugar. This liqueur works brilliantly with white wines, champagnes, in numerous cocktails or even desserts!
Lovely, tangy liqueur with a full, fruity blueberry aroma on first opening the bottle. We have tried this as a cream cocktail: 1 part Crème de Myrtille, 1 part smooth vodka, 1 part fresh single cream. Absolutely delicious.
